Chocolate and Peanut Butter Fudge!




Combine sugars, cocoa and milk. Bring to a boil over medium heat, stirring often. Boil until a few drops of hot syrup form a soft ball when dropped in a cup of cold water. Remove from heat and add marshmallows, peanut butter and margarine. Stir until melted.
Let fudge stand for 15 minutes with out stirring. Spread fudge in a wax paper lined pan and refrigerate until firm.

Cut in desired sizes and serve. Enjoy